Colin Peck, who we spent a wonderful day with in Prehen House the other week has agreed to give a guided mushroom forage for anyone interested.
The Forage is limited to 10 people in each group, first one is 2.30pm Sunday 21st October. Cost per person is £10, this includes a wee cook-up in the Prehen House kitchen where we get to enjoy the fruits of our labour.
Anyone interested please leave a comment below.....
Date 21st October 2.30pm
Location meet at Ervey Wood car park with a cooking session afterwards in Prehen House
Cost £10 per head
Duration 2-3 hours
Numbers: Limited to 10, if more fancy it then keep posting and I can see about more times....
Clothing - Prepare for the worst, wellingtons/sturdy footwear a must.
I think this is a wonderful opportunity to learn more about identifying and using some of our nature produce...What do you think?
*****BOOKED OUT********NEW DATE COMING SOON*******